Mille Nuits 盤 S

These plates take the dessert course to another level, the crimped edges catch the light just beautifully. They're the kind of thing you notice yourself staring at between bites, and they feel substantial without being heavy.

The crimped edges really do look like a tiny piecrust—it’s such a charming detail that makes dessert feel special. I’ve used it for tarts and it’s the perfect size, plus the glass feels substantial without being heavy.